Asian style recipe
Each country takes pride in its plethora of food offerings, and they are all delectable. With Asian cooking, simple ingredients such as rice, noodles, fruits, and veggies are transformed into phenomenal dishes with unique herbs and seasonings. Best of all, these dishes are easy enough to make any day. Getting bored with your usual dinner rotation? Give your meal a fun Asian twist with these stunning recipes.
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Better crack out the chopsticks! Not your regular beef stir-fry, this one combines fresh and clean flavours and textures. Dinner is ready in a flash with this wok-fried salmon and soba noodle recipe. Create a modern Cantonese banquet at home with this vibrant prawn and lap cheong stir-fry. Here is a fresh idea for beef mince - try Valli Little's fast and fabulous Asian char siu beef with broccolini. With a hint of sweetness and a touch of spice, this speedy beef and noodle stir-fry can be on the table in no time. Green it up with crunchy broccolini and bean sprouts, then finish it with a fiery chilli sambal.
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In these trying times of pandemic-related violence , many Asian people are drawing strength from their vibrant cultures, especially their culinary traditions. From cooking signature foods like Korean barbecue and Chinese hot pot, both of which have origins that date back for centuries, to watching Asian chefs compete on Top Chef, to seeing successful Asian restaurateurs expand their reach, Asian people have found pride in their food for ages and will continue to do so. Asian cuisine, both traditional and fusion, is so diverse and all so yummy. Many people frequent Asian-owned restaurants and we encourage you to continue to do so!